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Knife and Fork Buffet 3

Prawn avocado and crab cocktail 

*  *  * 

 

Roasted herb salmon with watercress cream

 

Sirloin of roast beef

 

Slices of chicken in a Thai green sauce with garlic and mangetout

 

Red caramelised onion and cheese quiche

 

Mixed leaf salad  

 

Pasta swirls with black olives & sun dried tomatoes

 

Roasted orange and beetroot salad 

​

 

Baby new potatoes in  chives & butter

 

Tomato & feta salad with basil

 

Coleslaw with mayonnaise lemon and mustard seeds

 

*  *  *  *

 

Basket of freshly baked bread rolls

 

 *  *  *  *

 

Cheese board selection with fresh fruit basket

&

Selection of desserts

  *  *  *  *

 

Coffee and mints

 

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£38.95 per head

(including  crockery and cutlery)

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